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Le Cordon Bleu News, 11/25/2009
LE CORDON BLEU OTTAWA CULINARY INSTITUTE PRESENTS A SHORT COURSE ENTITLED "GOURMET PIZZAS"
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November 25, 2009



Learn to create a gourmet pizza like a chef!

In this three-hour class, a renowned Cordon Bleu Chef will teach you how to prepare a gourmet pizza with fine ingredients such as lamb, calamari, duck or capers. You will work along side the chef in a professional kitchen as he shares his secrets on how to make a pizza.

Find out how you can impress your friends at a party with your pizza, and which combination of ingredients will go perfectly together.

Time is running out so reserve your seat today:

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