What’s in your fridge?
Lots of fresh fruit and vegetables, fresh pasta, steak, chicken breast, yoghurts, Cheese Strings, Dairylea Triangles, sausages (not all for me - I’m sure you can spot a few of my son’s favourites). Also a few tubs of leftovers, as they say ‘once a chef always a chef’, I never quite got the hang of downsizing my recipes! Finally, of course absolutely no butter, cream, champagne, wine or chocolate – you do believe me don’t you?!
What is the most unusual item you have created out of chocolate/sugar/cake?
I have done so many over the years it’s hard to choose. One of my favourites was a life-size Wurlitzer duke box made out of solid chocolate that played music. It weighed about 80 kg and was for the wedding of a famous musician. It played a track he had written and recorded for his bride, and at the reception the children were asked to smash open the front part so that thousands of M&M’s came spilling out - only the red ones of course – very rock star!