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Le Cordon Bleu Careers
Le Cordon Bleu Careers

As the world’s largest culinary education provider, Le Cordon Bleu is always seeking dedicated, proactive individuals to join our team of professionals. We offer exceptional career opportunities in a variety of positions around the world. If you are looking to work for a company with unlimited growth potential in a constantly evolving, fast-paced environment, Le Cordon Bleu may be the right next step for you. If you are interested in being part of our internationally renowned team, please contact us at careers@cordonbleu.edu.


Café Staff (La Boutique)
 
Job Description
  • Position : café staff at La Boutique
  • Type of contract : Part-time position
  • Location : Le Cordon Bleu Tokyo School
  • Work hours : approximately 8 hours a day, 4 to 5 days a week.
  • Remuneration : as per company rules
 
Experience & qualifications requirements

    Availability 4 to 5 days per week, including, Saturday, Sunday and Holidays.

    Our operation runs from 8:30am to 8/9pm with some cleaning and clerical duties required. So there is usually no late evening work, except when we have special functions. We would ask you to work 4 or 5 days a week but there would be some extra work required during your training/orientation period. The shop is usually open 6 days a week, from 9.30 to 6/7pm serving lunch from noon to 2pm and then bread, dessert and deli sales during the morning and afternoon. The working hours each day would be negotiated with the manager. There is a possibility the shop will open 7 days a week in the future.

    You must have excellent level of spoken Japanese and some English ability.

    A desire to learn about all about our products so this information can be explained and products actively sold to the customer.
    We need hard workers as we can be quite busy in our peak times.

    Available to start work as soon as possible.

    We believe in friendly, efficient and courteous service without excessive formalities.


Desired Profile

    Le Cordon Bleu Japan is offering programs and courses in Japanese, Chinese and English for its Cuisine, Pastry and Bakery Classic Cycle Certificates and Diploma, and develops events and workshops for Japanese and the internationals.

    La Boutique is located inside the school building. You must have an excellent level of Japanese (spoken and written) and some basic English language ability. Hospitality background is required. Friendly demeanor, good team work skills and a desire to follow the standard.

Application
  • Le Cordon Bleu Daikanyama: please send your resume and cover letter to La Boutique Manager by email.All documents are required in Japanese and/or English.

  • Address : 
    Le Cordon Bleu Tokyo
    ROOB-1, 28-13, Sarugakucho, Shibuya-ku
    TOKYO,  150-0033
    Att: International Sales Manager

  • Information & inquiries by email : 
    recrutement-jpn@cordonbleu.edu
 
Due Date for applications : May 13, 2014
 
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