Employment Type ： Part-time (possibility for a Full-time contract)
Work Hours ： 8 hours/day (7:30 – 22:30 based on shift) 5 days/week (including weekends and holidays)
Compensation ： based on company regulations
Requirements ： must be able to communicate in Japanese and French; experience in restaurants or cooking schools
Capable of working independently as well as part of a team to achieve the best results, and can communicate effectively with others. Must be able to communicate in Japanese. French or English conversation ability not required, but strongly preferred. Has knowledge of French culture, and/or a willingness to learn.
How to apply
Send your C.V. & Letter of Motivation by mail or email to the addresses below. (Please ensure you include your email address when applying.)
Mailing Address: Finance & Control (addressed to the management section) Le Cordon Bleu Japan Tokyo School 3F Roob-1, 28-13, Sarugaku-cho, Shibuya-ku, Tokyo 〒150-0033 *Ensure you include your C.V. when applying.